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The Journey of Bintang Flavours

Bintang Flavours is a family-run business that has its roots in the small town of Sitiawan, Perak. From humble beginnings, this business has grown into an established business, thanks to its dedication to quality and customer satisfaction.

One of the key ingredients used in our Signature Series Kantan Chilli Sauce is Bunga Kantan, also known as the torched ginger flower. This fragrant and beautiful flower is commonly used in Southeast Asian cooking, and it adds a unique and delicious flavour to the dishes it is used in.

Bintang Flavours takes great pride in using only the freshest and highest quality ingredients, including Bunga Kantan, to create their delicious sauces and other food products.

Founders, Kevin Ong (left) & Philip Ong (right)
Tria Ventures (IP0572138-K)

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